_________This Week’s Lunch Features_______


Feature Items will run from Wednesday, October 17th until Tuesday, October 23rd.


Spinach & Feta Omelet                                               


Three Egg Omelet with Spinach, Tomato and Feta..

Served with Fried Potatoes and Sour Dough Toast.


Half Sandwich & Soup                                                    


Choice of Club or BLT and a cup of any Soup of the Day.

Served with Homemade Potato Chips.


Prime Rib & Pepper Jack Sandwich


Grilled Sourdough, Shaved Prime Rib, Spinach,

Sauteed Onion and Horseradish Cream.

Served with Homemade Potato Chips.


Bavarian Burger                                                                  


Grilled Burger on a Pretzle Roll with Corned Beef, Sauteed Onions,

Swiss Cheese and Stoneground Aioli.

Served with Homemade Potato Chips.


Blackened Shrimp Salad                                                   


Mixed Greens, Blackened Shrimp, Cucumber, Tomato,

Red Onion and Carrots.

Served with Lemon-Herb Dressing.